Hello, I'm Aaron S.

As a trained anthropologist I have been fortunate enough to live abroad in some fantastic places. France seduced me the first time I visited and I made it a priority to spend more time there and indulge in its culinary and cultural delights. While teaching English in a French culinary school I was also able to work and live on an organic vegetable farm in a small French village. I cultivated many friendships with all kinds of people​,​ but especially with artisan food producers as my culinary curiosity led to short internships and stages. My fluency in French and a love of food and cooking gave me a “backstage pass” into many bakeries​,​ butcher shops​,​ farms​,​ cheesemakers​,​ and other food producers and farmers. Saveur the Journey is about sharing the wonderful experiences I have had in France​,​ Switzerland​,​ Sweden and the US. My unique perspective and position allows me to introduce others to an experience that differs from other tourist companies.

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